… 11 of the best chefs in Los Cabos, “EmBAJAdores Culinarios” = CABO CHEFS CLUB created a delicious menu to blow all the 400 Guests away…
Alex Theil - Market, Jean Georges at OneandOnly Palmilla from Austria
Angel Carbajal, Nick San form Mexico
Armando Montano, El Chilar from Mexico
Drew Deckman, Deckman’s at HAVANA from USA
Edgar Roman, Grupo “Mi Casa” from Mexico
Emanuele Oliviero, DOC Wine Bar from Italy
Gerardo Rivera, Fiesta Americana from Mexico
Jacobo Turquie, La Panga Antigua from Mexico
Ricardo Lujan, Grupo Villa from Mexico
Tadd Chapman, Don Sanchez / Habaneros from Canada
Volker Romeike, Pithayas from Germany
Many Thanks to PUNTO.D / eventos con causa